Frozen Seafoods (Archived)

A traditional Filipino delicacy made with milkfish (bangus) that’s expertly deboned and naturally smoked to perfection. Medium-sized for the ideal balance of flavor and serving, this ready-to-cook smoked bangus delivers a rich, savory taste that pairs perfectly with rice, vinegar dip, or as a main dish for family meals.

Tuna Collar (200-300g, Frozen): A flavorful and meaty tuna cut from the collar, perfect for grilling or roasting, offering a rich and tender texture with a smoky finish, ideal for seafood lovers.

Frozen, boneless tilapia fillets with a mild, delicate flavor and tender texture. Easy to cook and versatile—perfect for frying, baking, grilling, or adding to healthy recipes.

BLY Bangus (Milkfish) Belly - Maynila’s Choice: Tender and flavorful bangus belly, perfect for grilling, frying, or making sinigang, offering a rich taste with every bite.

Ready-to-cook Filipino-style fishball mix by Searay. 800g of savory, bouncy fishballs—perfect for frying or street food cravings at home.

Deliciously smoked herring (tinapa) with a bold, savory flavor and firm texture. Conveniently packed for easy cooking—perfect for frying and serving with rice, eggs, and vinegar dip.

Premium frozen tanigue steaks with firm, meaty texture. Perfect for grilling, frying, or sinigang. Rich, flavorful fish ideal for hearty Filipino meals and seafood lovers.

Premium mix of shrimp, squid, and fish, frozen fresh and ready to cook. Perfect for soups, stir-fries, pasta, or Filipino seafood dishes anytime.

Searay Fried Fishball, 1kg: Enjoy crispy texture and savory flavor in every bite. Easy to cook, perfect for quick snacks or family meals.

Freshly cleaned and sliced squid rings, tender with a mild, sweet flavor. Conveniently packed for easy cooking—perfect for making crispy calamari, stir-fries, or seafood pasta dishes.

Premium frozen galunggong, cleaned and ready to cook. Perfect for frying or stewing. A classic Filipino favorite known for its rich flavor, tender meat, and everyday home-style meals.

4o mini

Frozen, deveined white shrimp with a mild, sweet flavor and firm texture. Conveniently packed at 31–40 pieces per pound, perfect for grilling, stir-frying, or adding to soups and seafood dishes.

Small, tender fish with a mild flavor, perfect for frying, grilling, or adding to savory dishes. Conveniently packed in 454g, ideal for quick and delicious seafood meals.

Premium frozen banak, cleaned and ready to cook. Ideal for frying or grilling. Mild, tender flavor perfect for classic Filipino home-style meals anytime dinners.

Fresh frozen yellow tail scad, a versatile fish with firm texture and mildly sweet flavor. Ideal for frying, grilling, or cooking in classic Filipino dishes like escabeche or paksiw.

AA-1 Northern Whiting (Silver Sillago) is a mild-flavored, tender white fish, perfect for grilling, frying, steaming, or adding to soups. Each pack contains 340g of this protein-rich, low-fat fish.

Enjoy the authentic Filipino favorite with Barrio Fiesta’s premium milkfish, carefully deboned, gutted, gilled, and sliced into convenient cuts perfect for sinigang and other savory dishes. Ready to cook straight from the pack for a fresh, delicious taste of home.

BLY Bangus (Milkfish) Belly - Maynila’s Choice: Tender and flavorful bangus belly, perfect for grilling, frying, or making sinigang, offering a rich taste with every bite.

4o mini

Experience the full, rich flavor of FFW Whole Milkfish Jumbo, a premium choice from Manila’s Choice. Weighing in at 800g, this whole milkfish is perfect for grilling, roasting, or frying, offering a tender, flaky texture and a naturally savory taste. Ideal for family meals or special occasions, it brings an authentic Filipino seafood experience to your table.

Frozen Threadfin Bream (Bisugo) 500g - Maynila’s Choice offers fresh, premium-quality bisugo fillets that are carefully frozen to preserve their delicate flavor and texture. Ideal for grilling, frying, or in soups, this versatile fish brings a taste of the ocean to your dishes, perfect for any seafood lover.

4o mini

Fresh, premium bangus (milkfish) expertly deboned and frozen to preserve its natural flavor and texture. Convenient and ready to cook, perfect for grilling, frying, or using in your favorite Filipino dishes.

Fresh frozen baby shrimp, whole and unpeeled, with a naturally sweet flavor and delicate texture. Perfect for crispy fried shrimp, soups, stir-fries, or traditional Filipino dishes like okoy and ginisang gulay.

Premium whole grouper, fresh-frozen and ideal for restaurants or large gatherings. Firm, flaky meat perfect for steaming, frying, or soups. A prized Filipino seafood favorite.

Savour the tender and delicious flavour of Loligo Squid, perfect for grilling, frying, or adding to your favourite Filipino dishes like adobo or seafood stews. Conveniently packed and ready to cook, it's a versatile choice for any meal. Available now at Adobo Nation – your trusted source for Filipino culinary essentials!

Dried Salay-Salay (Yellowstripe Scad) 100g – Lucky Pinoy – Lightly salted and sun-dried yellowstripe scad, ideal for crisp frying and pairing with rice for a classic Filipino meal.

Frozen Dalagang Bukid Fusilier Fillet 265g - Bolinao's Best offers delicate, flavorful fish fillets from the prized Dalagang Bukid, carefully frozen to preserve their freshness. Ideal for grilling, frying, or stews, this premium seafood product brings authentic taste and quality to your meals.

A premium-quality fish known for its tender, white flesh and naturally sweet, delicate flavor. Versatile and easy to cook—great for grilling, frying, steaming, or baking.

Bulad (Tuyo) is a traditional Filipino dried fish, typically salted and sun-dried for preservation. It is often fried and served with garlic rice and a fried egg for breakfast or paired with champorado. Bulad/Tuyo offers a strong, salty flavor and is a popular staple in Filipino cuisine.

Delicately dried baby squid with a rich, savory flavor and chewy texture. A popular Filipino snack and cooking ingredient, perfect for sautéing, grilling, or enjoying as a tasty appetizer.

Fresh, tender squid cleaned and ready to cook. Perfect for grilling, frying, or adding to soups and stir-fry dishes—ideal for creating classic seafood favorites like calamari or adobo pusit.

Frozen, deveined white shrimp with a mild, sweet flavor and firm texture. Conveniently packed at 41-50 pieces per pound, perfect for grilling, stir-frying, or adding to soups and seafood dishes.

Premium quality whole squid with a tender texture and mildly sweet flavor. Conveniently cleaned and frozen to lock in freshness—perfect for grilling, frying, or cooking in classic Filipino dishes like adobong pusit or seafood stews.