Appetizers

A Filipino twist on the classic poutine, featuring crispy fries topped with shredded chicken adobo, cheese curds, and savoury gravy—bold, tangy, and irresistibly comforting.

A fun Filipino street food sampler featuring fish balls, kikiam, and spring rolls—served with sweet, spicy, and vinegar dipping sauces. Perfect for snacking, sharing, and reliving classic street-side cravings.

Golden, crispy wings marinated in a savory blend of traditional adobo seasoning, then fried to perfection for that irresistible crunch. Each bite delivers a bold, smoky flavor with a hint of tangy vinegar and soy.

Lightly breaded and fried squid rings, golden and crispy on the outside, tender inside—served with a zesty dipping sauce for the perfect appetizer or snack.

A crispy Filipino spring roll filled with seasoned mixed vegetables, wrapped and fried to golden perfection—light, crunchy, and perfect as a snack or side.

Crispy golden fries topped with rich, melted cheese—savoury, gooey, and perfect for snacking or sharing.

Five tacos filled with slow-braised adobo pork and melted cheese, griddled crisp. Served with a cup of adobo consommé for dipping.

Crispy corn tortilla chips loaded with your choice of protein, melted nacho cheese, creamy sour cream, guacamole, fresh pico de gallo, and tangy pickled jalapeños. Served with your choice of salsa—tomatillo for a burst of tang or habanero for an extra kick. A perfect shareable snack that packs bold, irresistible flavours!

Crispy fries loaded with tender pork adobo, cheese curds, and rich gravy—a Filipino-Canadian fusion that’s savoury, tangy, and deliciously satisfying.